Vegan Menu

Appetizers

 1. Crispy Fried Spring Roll (3) 4.50
 2. Crispy Fried Taro Root Patties (4)
(coiled Chinese potato spiced and crispy fried, served with sweet and sour sauce)
4.95
 3. Crispy Fried Won Tons (6) 4.95
 4. Steamed or Crispy Fried Potstickers (4)
(Chinese vegetable dumplings)
4.95
 6. 酥炸豆腐 Crispy Fried Soft Bean Curds (6) 5.95
 7. Golden Fried Chicken Nuggets (3) 4.50
 9. Stuffed Vegetable Rolls (3)
(marinated mushrooms and vegetables crispy-fried in soy bean wrappers)
9.95

Soups

 Small
(Pint)
Large
(Quart)
 10. Braised Chicken and Shark Fin Soup 5.00 9.95
 11. Deluxe Kernel Corn Soup 4.50 8.95
 12. Asparagus and Kernel Corn Soup 4.50 8.95
 13. Kernel Corn and Bean Curd Soup 4.50 8.95
 14. Kernel Corn and Chicken Soup 4.50 8.95
 15. Seaweed and Bean Curd Soup 4.50 8.95
 16. Mixed Vegetable and Bean Curd Soup 4.50 8.95
 18. Mixed Vegetables and Chicken Soup 4.50 8.95
 20. Hot and Sour Soup 4.50 8.95
 21. Creamy Corn Chowder 5.50 10.95

Specialties of the Royal Court

 22. Botanic Feast
(braised mixed vegetables with mushrooms and white fungus)
11.95
 23. Bamboo Garden Deluxe
(assorted vegetables sauteed in light sauce)
9.95
 24. Fresh Green with Twin Delight
(stir-fried Chinese broccoli with fresh braised shiitake and enoki mushrooms)
13.95
 25. Fresh Asparagus with Twin Delight
(stir-fried asparagus with fresh braised shiitake and enoki mushrooms)
13.95
 26. Fresh Enoki Mushrooms with Baby Bok Choy 10.95
 27. Fresh Enoki Mushrooms with Broccoli 10.95
 28. Double Fresh
(fresh asparagus stir-fried with fresh enoki mushrooms)
12.95
 29. Sauteed Fresh Chinese Greens
(bok choy, baby bok choy & Chinese Broccoli)
9.95
 30. Golden Petals on Jade Platter
(marinated, crispy-fired soy bean wrappers on stir-fried Chinese green vegetables)
11.95
 31. Golden Leaves on Vegetable Platter
(marinated and crispy fried soybean wrappers on a bed of stir-fried shredded vegetables)
12.95
 32. Buddha's Imperial Feast
(stewed fresh shiitake mushrooms braised with stuffed vegetable roll on a bed of bok choy)
13.95
 33. 紅燒鮑魚菇 Buddha's Imperial White Pearl
(braised fresh King oyster mushrooms in chef's special sauce)
11.95
 34. Buddha's Black Pearl on Jade Platter
(braised fresh shiitake mushrooms on a bed of Chinese vegetables)
12.95
 35. Sauteed Eel
(fresh shiitake mushrooms ribbon sauteed with enoki mushrooms and shredded vegetables)
12.95
 36. Sauteed Assorted Mushrooms and Diced Vegetables with Cashew Nuts 11.95
 37. Vegetables Treasure in Golden Pond
(mixed vegetables baked in curry sauce)
12.95
 38. Vegetables Treasure in Pearly Pond
(mixed vegetables baked in coconut sauce)
12.95
 39. Fresh Green Beans with Twin Delight
(sauteed green beans with fresh shiitake and enoki mushrooms)
12.95
 40. Sauteed Green Beans with Fresh Shiitake Mushrooms 12.95
 41. Sauteed Green Beans with Fresh Enoki Mushrooms 12.95

Buddha's Basket

42. Buddha's Basket with Precious Nuts
(assorted mushrooms and diced vegetables sauteed with mixed nuts)
12.95
43. Hidden Treasure
(chicken sauteed with assorted vegetables and mushrooms)
12.95
44. Happy Family
(stir-fried mushrooms, diced vegetables and chicken with assorted nuts in sweet and spicy sauce)
12.95
45. Sesame Chicken
(prepared in sweet and sour sauce with broccoli)
13.95

Poultry

 46. Chicken Sauteed with Mixed Vegetables 10.95
 47. Stir-Fried Chicken with Snow Peas 12.95
 48. Stir-Fried Chicken with Snow Peas, Topped with Cashews and Almonds 14.95
 49. Stir-Fried Chicken with Broccoli 10.95
 50. Stir-Fried Chicken and Broccoli with Fresh Enoki and Shiitake Mushrooms 13.95
 51. Imperial Three Delight
(sauteed enoki and julienned shiitake mushrooms, shredded vegetables with bean curd on a bed of crispy fried bean thread noodles)
10.95
 52. Hot and Spicy Chicken
(stir-fried chicken and mixed vegetables in hot spicy sauce)
10.95
 53. Ruby Princess
(hot and spicy chicken sauteed with fresh asparagus and fresh shiitake mushrooms)
13.95
 54. 素 牛肉西蘭花 Stir-Fried Beef with Broccoli
10.95
 55. 蒙古素牛肉 Mongolian Beef
(Veggie beef stir fried in sweet and spicy sauce with shredded vegetables over a bed of crispy fried bean thread noodles)
11.95
 56. Almond Fried Chicken 10.95
 57. Sauteed Almond & Cashew Nut Chicken
(stir-fried chicken and diced vegetables with cashew nuts and almond)
12.95
 58. Kun Pao Chicken
(stir-fried spicy chicken and diced vegetables with peanuts)
10.95
 59. Sauteed Chicken with Green Beans 10.95
 60. Vegetarian Sausage and Chicken in Black Bean Sauce 10.95

Fried Chicken

 61. Szechwan Style Fried Chicken 10.95
 62. Spicy-Fried Chicken in Satay Peanut Sauce 10.95
 64. Sweet and Sour Chicken 10.95
 65. Lemon Chicken 10.95
 66. Mandarin Chicken
(breaded fried chicken glazed in orange sauce, served with broccoli and fresh orange sauce)
12.95
 67. General Tso's Chicken 12.95

Bean Curd (Tofu)

 68. Chili and Pepper Fried Bean Curd
(squares of deep fried bean curd with finely chopped bell pepper, ground cashew nuts and Chinese spices)
10.95
 69. Golden-Fried Bean Curd Nugget
(glazed bean curd nugget stuffed with vegetables in a ring of broccoli)
12.95
 70. Hot and Spicy Fried Bean Curd Braised with Bell Peppers, Broccoli and Cauliflower 10.95
 71. Hot and Spicy Soft Bean Curd
(braised soft bean curd with diced vegetables in a hot spicy sauce)
10.95
 72. Braised Bean Curd with Fresh Shiitake and Enoki Mushrooms 13.95
 73. Soft Tofu with Chicken in Brown Sauce 11.95
 74. Braised Bean Curd with Mixed Vegetables 10.95

Hot Pot

 75. Tofu Skin and Mixed Vegetable in Satay Peanut Sauce 12.95
 76. Szechwan Eggplant
(eggplant braised in a hot spicy sauce)
12.95
 77. Szechwan Bean Curd with Mixed Vegetables 12.95
 78. Szechwan Chicken with Mixed Vegetables 12.95
 79. Braised Chicken and Mixed Vegetables in Satay Peanut Sauce 12.95
 80. Tofu Skin with Mixed Vegetables in Szechwan Sauce 12.95
 81. Braised Bean Curd with Shiitake Mushrooms in Brown Sauce 13.95
 82. Stewed Oyster Mushroom, Vegetables in Satay Peanut Sauce 12.95
 83. Stewed Shiitake and Oyster Mushroom with Potato and  Carrot in Satay Peanut Sauce 12.95
 84. Stewed Mushrooms and Stuffed Vegetable Roll in Satay Peanut Sauce 12.95
 85. Stewed Salmon
(stuffed bean curd wrap stewed with enoki mushrooms and satay peanut sauce)
13.95
 86. 葡汁雞煲 Stewed Chicken with Potato and Broccoli in Curry Sauce 12.95
 87. 葡汁牛肉煲 Stewed Beef with Potato and Broccoli Curry Sauce 12.95

Sizzling Plate

 88. Smoked Salmon
(stuffed bean curd and seaweed wrap in black bean sauce)
13.95
 89. Chicken and Mixed Vegetables
(served in black bean sauce on a platter of Japanese noodles)
13.95
 90. Spicy Chicken and Mixed Vegetables
(served in Szechwan sauce on a bed of Japanese udon noodles)
13.95

Rice Noodle Soup

 92. 三菇雞絲烏冬湯麵 Three Mushroom Chicken Noodle Soup Shredded Enoki & Shiitake Mushrooms 11.95
 93. Stewed Mushrooms and Vegetables with Shredded Vegetarian Duck Meat Over Noodles with Broth 11.95
 94. Braised Fresh Shiitake Mushrooms and Enoki Mushrooms Over Noodles in Broth 11.95
 95. Chicken and Mixed Vegetables Over Noodles in Broth 11.95

Noodle Specialties

 98. Pan-Fried Rice Noodles and Shredded Vegetables in Light Soy Sauce (Chow Fun) 10.95
 99. Buddha's Style Pan-Fried Rice Noodles
(Chow Fun)
12.95
 100. Pan-Fried Rice Noodles with Mixed Vegetables in Hot Spicy Szechwan Sauce (Chow Fun) 12.95
 101. Pan-Fried Rice Noodle with Chicken and Mixed Vegetables in Hot Spicy Szechwan Sauce 13.95
 102. Pan-Fried Rice Noodle with Mushrooms and Mixed Vegetables in Satay Sauce (Chow Fun) 12.95
 104. Mixed Vegetable Chow Mein (Lo Mein)
(pan-fried thin noodle with mixed vegetables)
9.95
 105. Chicken Chow Mein (Lo Mein)
(pan-fried thin noodle with mixed vegetables)
10.95
 106. Gourmet Chow Mein (Lo Mein)
(pan-fried thin noodle with mixed vegetables, sausage and chicken)
10.95
 107. Singapore Style Rice Noodle
(stir-fried thin rice noodles with chicken and vegetables in curry sauce)
10.95
 108. Stir-Fried Thin Rice Noodles with Shredded Vegetables 10.95
 109. Shanghai Style Rice Pasta
(thick rice pasta sauteed with chicken and mixed vegetables in brown sauce)
11.95

Fried Rice

110. Vegetable Fried Rice 9.95
 111. Diced Mushrooms and Diced Vegetable Fried Rice 10.95
 112. Chicken Fried Rice 10.95
 113. Gourmet Fried Rice (chicken, sausage and diced vegetables) 10.95
 115. Brown Rice (Per Person) 1.50
 116. Steamed Rice (Per Person) 1.50
Steamed Rice (To-Go) Pint: 2.00
Quart: 4.00

Desserts

 Small
1-2 Persons
Large
3-4 Persons
 117. Hot Peanut Pudding 4.50 8.95
 118. Hot Peanut and Pecan Pudding 5.00 9.95
 119. Hot Almond Pudding 5.00 9.95
 120. Sorbet (mango, strawberry, raspberry, orange, or lemon) per scoop 1.75 -

All "meat", "poultry", and "seafood", menu items are made from vegetable protein products and 100% vegetable oil. All dishes have no cholesterol. Ask your server for special dietary needs requiring special preparation, including no salt, no oil, no sugar, or other restrictions.

"We Are Kosher" - Certified Kosher by Va'ad Harabanim of Greater Seattle. For more information call (206) 760-0805.

The next to an item indicates "heart friendly" foods which contain minimum saturated fat.